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  2. Turrón - Wikipedia

    en.wikipedia.org/wiki/Turrón

    Torrone di mandorle (usually eaten around Christmas): blocks of chopped almonds in a brittle mass of honey and sugar. Torrone di Bagnara Calabra is a well-known torrone given the designation IGP. The recipe, which dates from at least 1700, includes orange blossom honey (from Calabria ), almonds (from Sicily), egg whites, sugar, cocoa, and ...

  3. Torrone Nurzia - Wikipedia

    en.wikipedia.org/wiki/Torrone_Nurzia

    Torrone Nurzia. Torrone Nurzia, also called torrone tenero al cioccolato aquilano, is a type of nougat originating in the Abruzzo region of Italy. [1] Born from the intuition of the pastry chef Ulisse Nurzia and produced in L'Aquila since the 19th century, it is considered an Italian excellence and is listed as a prodotto agroalimentare tradizionale (PAT) by the Ministry of Agricultural, Food ...

  4. SweetWorks - Wikipedia

    en.wikipedia.org/wiki/SweetWorks

    SweetWorks Confections is a candy and chocolate manufacturer that owns and operates several different brands which each dedicate to different types of sweets. Headquartered in Buffalo, New York , it is an entity of Chocolat Frey , with factories in Buffalo and Toronto, Canada .

  5. Nougat - Wikipedia

    en.wikipedia.org/wiki/Nougat

    The nougat that appears in many candy bars in the United States and United Kingdom differs from traditional recipes and consists of sucrose and corn syrup aerated with a whipping agent (such as egg white, hydrolyzed soya protein or gelatine); it may also include vegetable fats and milk powder. Typically, it is combined with nuts, caramel, or ...

  6. Tootsie Roll Industries - Wikipedia

    en.wikipedia.org/wiki/Tootsie_Roll_Industries

    The company's headquarters is located on the South Side of Chicago, in a portion of the former Dodge Chicago Plant where the majority of the company's candy is produced. . The company also has a factory in Mexico City where it produces some flavors of Tootsie Pops and other candy products for the Mexican market as well as for export to the U.S. and Can

  7. Laura Secord Chocolates - Wikipedia

    en.wikipedia.org/wiki/Laura_Secord_Chocolates

    Its successor, Nestlé's Canadian unit, sold it in 1998 [2] to Archibald Candy Corporation of Chicago, [3] which they then sold to Gordon Brothers LLC of Boston in 2004. [4] In 2004, there were 174 outlets throughout the country and a staff of 1,600. [3] In 2010 Jean and Jacques Leclerc of Quebec purchased the company. [5]