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Materials derived from plants are collectively called plant products. Edible plants have long been a source of nutrition for humans , and the reliable provision of food through agriculture and horticulture is the basis of civilization since the Neolithic Revolution .
Plant dyes (2 C, 148 P) E. Edible fruits (47 C, 150 P) F. Forest products (4 C, 8 P) H. Hemp products (13 P) Herbs and spices (5 C, 6 P) R. ... Pages in category ...
Natural products may be extracted from the cells, tissues, and secretions of microorganisms, plants and animals. [ 59 ] [ 60 ] A crude ( unfractionated ) extract from any one of these sources will contain a range of structurally diverse and often novel chemical compounds.
A few do contain plant-based "meat" products, but you know the good brands by now. Every meal contains 30 grams of muscle-building, stomach-filling protein and, naturally, a strong serving of fiber .
In seed plants (gymnosperms and flowering plants), the sporophyte forms most of the visible plant, and the gametophyte is very small. Flowering plants reproduce sexually using flowers, which contain male and female parts: these may be within the same ( hermaphrodite ) flower, on different flowers on the same plant , or on different plants .
The following list, derived from the statistics of the United Nations' Food and Agriculture Organization (FAO), lists the most valuable agricultural products produced by the countries of the world. [1] The data in this article, unless otherwise noted, was reported for 2016.