Search results
Results From The WOW.Com Content Network
Tijuana Flats Tex-Mex is a privately-held American restaurant chain serving Tex-Mex cuisine. It has over 91 locations (65 company owned and 26 franchised) throughout Florida, Alabama, Tennessee, North Carolina and Kentucky. [2] Tijuana Flats restaurants are fast-casual hybrids with fresh food, hot sauce bars, art murals and off-beat culture.
The term "Tex-Mex" also saw increasing usage in the Los Angeles Times from the 1970s onward while the Tex-Mex label became a part of U.S. vernacular during the late 1960s, '70s, and '80s. [21] Adán Medrano, a chef who grew up in San Antonio, prefers to call the food "Texas Mexican," which he says was the indigenous cooking of South Texas long ...
This category covers Tex-Mex, which itself is a term used primarily in Texas and the Southwestern United States to describe a regional American cuisine that blends food products available in the United States and the culinary creations of Mexican-Americans influenced by the cuisines of Mexico. A given Tex-Mex food may or may not be similar to ...
Texan cuisine is the food associated with the Southern U.S. state of Texas, including its native Southwestern cuisine–influenced Tex-Mex foods. Texas is a large state, and its cuisine has been influenced by a wide range of cultures, including Tejano/Mexican, Native American, Creole/Cajun, African-American, German, Czech, Southern and other European American groups. [2]
Their plan called for the establishment of Auxiliaries in each Council and to coordinate the efforts of all under the direction of one parent group. On March 2, 1939 the first Columbiette Auxiliary was instituted in New York City. [citation needed] Since then, other auxiliaries were formed. A Supreme Council and State Councils were established. [1]
The association was founded in 1961 at the request of then Governor Farris Bryant, who asked for advice on problems confronting the state from a business point of view.. The council was the first of its kind in the United States, [2] and its website states that it "works with the Governor, the Chief Justice, the Legislature, as well as with private organizations, to achieve quality of life ...
Tex-Mex is a regional American cuisine that blends food products available in the United States and the culinary creations of Mexican-Americans influenced by the cuisines of Mexico. Tex Mex may also refer to: Tejanos, a name for residents of the state of Texas culturally descended from the settlers of Texas and northern Mexico
Reies López Tijerina (September 21, 1926 – January 19, 2015), was an activist who led a struggle in the 1960s and 1970s to restore New Mexican land grants to the descendants of their Spanish colonial and Mexican owners. [1]