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What better way to appreciate one of Japan’s latter-day cultural traditions that has taken over the western world than right here in SF’s Japantown with a glass (or bottle) of sake from Festa ...
Currently, Nijiya Market operates 12 stores in California and Hawaii. Among its locations are sites in San Francisco's Japantown, [6] San Jose's Japantown, [7] and Los Angeles' Little Tokyo. A Nijiya store that had operated in Hartsdale, New York closed in 2018.
In 2024, Mandalay was deemed an "America's Classic" by the James Beard Foundation, [4] [2] who stated the restaurant "might be the best of the bunch" among Burmese restaurants within the city. [3] Eater writer Lauren Saria included Mandalay in a list of the best restaurants in San Francisco, recommending the tea leaf salad, noodles, and samusa ...
The Japan Center is a shopping center in the Japantown neighborhood of San Francisco, California. It opened in March 1968 and was originally called the Japanese Cultural and Trade Center . [ 1 ] It is bounded by Geary (on the south), Post (on the north), Fillmore (on the west), and Laguna (on the east).
At Gozu in San Francisco, chef Marc Zimmerman’s love of Wagyu beef has been translated into a 10-course tasting menu that shows off the whole cow from head to tail.
A ramen shop is a restaurant that specializes in ramen dishes, the wheat-flour Japanese noodles in broth. In Japan, ramen shops are very common and popular, and are sometimes referred to as ramen-ya (ラーメン屋) or ramen-ten (ラーメン店). Some ramen shops operate in short-order style, while others provide patrons with sit-down service.
Ramen Ryoma is a Japanese restaurant with multiple locations in the United States and Chile. The Beaverton, Oregon restaurant is attached to a Uwajimaya store and serves shio, shoyu, and miso broths, as well as chashu pork, pan-fried pork gyoza, and kurobuta sausage.