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  2. Specialty coffee - Wikipedia

    en.wikipedia.org/wiki/Specialty_coffee

    Specialty coffee is a term for the highest grade of coffee available, typically relating to the entire supply chain, using single-origin or single-estate coffee. [ 1 ] [ 2 ] The term was first used in 1974 by Erna Knutsen in an issue of Tea & Coffee Trade Journal .

  3. Specialty Coffee Association of America - Wikipedia

    en.wikipedia.org/wiki/Specialty_Coffee...

    The Specialty Coffee Association of America (SCAA) (also SCA Specialty Coffee Association, post-2017), founded in 1982, was a non-profit trade organization for the specialty coffee industry. With members located in more than 40 countries, SCAA represented different segments of the specialty coffee industry, including producers, roasters ...

  4. Category:Coffee and tea templates - Wikipedia

    en.wikipedia.org/wiki/Category:Coffee_and_tea...

    [[Category:Coffee and tea templates]] to the <includeonly> section at the bottom of that page. Otherwise, add <noinclude>[[Category:Coffee and tea templates]]</noinclude> to the end of the template code, making sure it starts on the same line as the code's last character.

  5. Coffee Beanery - Wikipedia

    en.wikipedia.org/wiki/Coffee_Beanery

    In 1976, JoAnne and Julius Shaw began selling specialty coffee to consumers in their first store at Fairlane Town Center [5] in Dearborn, Michigan. [ 1 ] [ 6 ] As of February 2007, the company had 131 franchise locations in the United States and another 25 in other countries.

  6. Morgan Eckroth - Wikipedia

    en.wikipedia.org/wiki/Morgan_Eckroth

    Morgan Eckroth (born 18 September 1998), also known by their [N 1] username MorganDrinksCoffee, is an American online content creator and barista.A resident of Portland, Oregon, Eckroth maintains a popular TikTok account and YouTube channel along with participating in barista competitions.

  7. Gregorys Coffee - Wikipedia

    en.wikipedia.org/wiki/Gregorys_coffee

    Gregorys Coffee was founded by Gregory Zamfotis in 2006, with its first location on Park Avenue and 24th Street in Manhattan. The company is a part of the third wave coffee or specialty coffee industry. [2] The company's preferred brew method is the aeropress. [3] [4] The company opened their 24th shop in 2017. [5]

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