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Lump charcoal is a traditional charcoal made directly from hardwood material. It usually produces far less ash than briquettes. It usually produces far less ash than briquettes. Japanese charcoal has had pyroligneous acid removed during the charcoal making; it therefore produces almost no smell or smoke when burned.
The word "biochar" is a late-20th century English neologism derived from the Greek word ' βίος ' (bios, 'life') and 'char' (charcoal produced by carbonization of biomass). [8] It is recognized as charcoal that participates in biological processes found in soil, aquatic habitats, and animal digestive systems. [citation needed]
Bamboo charcoal. Bamboo charcoal is charcoal made from species of bamboo. It is typically made from the culms or refuse of mature bamboo plants and burned in ovens at temperatures ranging from 600 to 1,200 °C (1,100 to 2,200 °F). It is an especially porous charcoal, making it useful in the manufacture of activated carbon. [1]
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Section through a charcoal pile. A charcoal pile or charcoal clamp is a carefully arranged pile of wood, covered by turf or other layer, inside which a fire is lit in order to produce charcoal. The pile is tended by a charcoal burner. It is similar to a charcoal kiln, but the latter is usually a permanent structure made of materials such as stone.
Some charcoal briquettes. A briquette (French:; also spelled briquet) is a compressed block of coal dust [1] or other combustible biomass material (e.g. charcoal, sawdust, wood chips, [2] peat, or paper) used for fuel and kindling to start a fire. The term is a diminutive derived from the French word brique, meaning brick.