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  2. Now Presenting: The 10 Most Popular Pioneer Woman ... - AOL

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    Everyone enjoys the cheesy goodness of a fresh-out-the-oven pasta bake, the ease of a 30-minute meal, or the sweet deliciousness of a baked dessert. ... The 10 most popular Pioneer Woman casserole ...

  3. Shrimp Salad Rolls Are So Easy To Make

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    Juicy shrimp are tossed in a creamy, fresh herb dressing and piled high into toasted buns for these easy shrimp salad rolls. ... potato salad or pasta salad.

  4. 25 Fall Pasta Recipes to Serve This Season That Taste Like ...

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    3-Cheese Pumpkin Pasta Casserole with Spinach. Katherine Gillen. Time Commitment: 50 minutes. ... And since the recipe calls for jarred marinara sauce, the pie is decidedly easy to put together.

  5. Picante Shrimp & Pepper Pasta Recipe - AOL

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    Stir the picante sauce, tomatoes and shrimp in the skillet and heat to a boil. Reduce the heat to low and cook for 5 minutes or until the shrimp turn pink. Stir the pasta in the skillet and heat ...

  6. The Pioneer Woman's One-Pan Chicken Parmesan Is Her 'Go-To' - AOL

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    10. Sprinkle with remaining parsley and cheese and serve. Related: 30 Types of Pasta Explained How To Serve One Pan Chicken Parm. When it comes to this winning dish, a nice side salad loaf and a ...

  7. Bagoong - Wikipedia

    en.wikipedia.org/wiki/Bagoong

    The preparation of bagoong alamang (shrimp or krill paste) is similar, with krill cleaned thoroughly and washed in weak brine solution (10%). As in fish bagoong, the shrimp are then mixed with salt in a 25% salt to 75% shrimp ratio by weight. [3] The products of the fermentation process are usually pale gray to white in color.

  8. Patti LaBelle's Simple Shrimp Scampi Pasta is the Ultimate ...

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    While it seems like an everyday pasta recipe, adding the wine to the mix—in addition to the flavorful combination of the other ingredients—elevated the flavors, and covering the skillet ...

  9. This Creamy Casserole Has Chicken, Bacon, *and* Ranch Seasoning

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    Tightly wrap the casserole dish in plastic wrap or foil, or transfer the casserole to an airtight container, and store in the fridge. Reheat larger portions in a 350-degree oven or smaller ...