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  2. Chiffon (fabric) - Wikipedia

    en.wikipedia.org/wiki/Chiffon_(fabric)

    Chiffon (French:; English: / ʃ ɪ ˈ f ɒ n /, shif-ON, from the French word chiffe which means "cloth or rag"; [1] is a lightweight, balanced plain-woven sheer fabric, or gauze, like gossamer, woven of alternate S- and Z-twist crepe (high-twist) yarns.

  3. Glossary of sewing terms - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_sewing_terms

    A gathered overlay. The fabric is gathered on two parallel sides and stitched to an underlay, creating a shelf effect. It is often done in sheers, like chiffon running stitch A running stitch is an embroidery stitch that passes in and out of the fabric in a straight line. This stitch can be used to baste fabric pieces together.

  4. Seam (sewing) - Wikipedia

    en.wikipedia.org/wiki/Seam_(sewing)

    Bound seams are often used on lightweight fabrics including silk and chiffon and on unlined garments to produce a neat finish. A Hong Kong seam or Hong Kong finish is a home sewing term [8] for a type of bound seam in which each raw edge of the seam allowance is separately encased in a fabric binding. [9]

  5. Sack-back gown - Wikipedia

    en.wikipedia.org/wiki/Sack-back_gown

    At the beginning of the century, the sack-back gown was a very informal style of dress. At its most informal, it was unfitted both front and back and called a sacque, contouche, or robe battante. By the 1770s the sack-back gown was second only to court dress in its formality.

  6. Janet Arnold - Wikipedia

    en.wikipedia.org/wiki/Janet_Arnold

    Janet Arnold (6 October 1932 – 2 November 1998) was a British clothing historian, costume designer, teacher, conservator, and author.She is best known for her series of works called Patterns of Fashion, which included accurate scale sewing patterns, used by museums and theatres alike.

  7. Feed sack dress - Wikipedia

    en.wikipedia.org/wiki/Feed_sack_dress

    Feed sack dresses, flour sack dresses, or feedsack dresses were a common article of clothing in rural US and Canadian communities from the late 19th century through the mid 20th century. They were made at home, usually by women, using the cotton sacks in which flour, sugar, animal feed, seeds, and other commodities were packaged, shipped, and sold.