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The species are mostly herbaceous perennial plants 0.3–1.5 metres (1–5 feet) tall, but some are annual plants and a few are shrubs up to 3 m (10 ft) tall. An exception is the chamis de monte (Lupinus jaimehintonianus) of Oaxaca in Mexico, which is a tree up to 8 m (26 ft) tall.
The seeds are used for different foods from lupin flake, vegan sausages, lupin-tofu, and lupin flour. Given that lupin seeds have the full range of essential amino acids and that they, contrary to soy, can be grown in more temperate to cool climates, lupins are becoming increasingly recognized as a cash crop alternative to soy.
Lupinus perennis (also wild perennial lupine, wild lupine, sundial lupine, blue lupine, Indian beet, or old maid's bonnets) is a flowering plant in the family Fabaceae. [ 2 ] [ 3 ] Description
Lupinus sulphureus (sulphur lupine, sulphur-flower lupine) [1] ... It is a perennial herbaceous plant growing to 40 to 80 cm tall. The leaves are palmately compound, ...
Lupinus arcticus is a species of flowering plant in the legume family known by the common names Arctic lupine or subalpine lupine. It is native to northwestern North America, where it occurs from Oregon north to Alaska and east to Nunavut. [1] It is a common wildflower in British Columbia. [2]
The seed pods house 6–10 seeds and are coated in sparsely distributed hairs. Riverbank lupine also has a distinct aroma that stimulates the attraction of its pollinators. [1] The bloom occurs from March to July, lasting approximately two to four weeks. [3]
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