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Hummus (/ ˈ h ʊ m ə s /, / ˈ h ʌ m ə s /; [1] [2] Arabic: حُمُّص ḥummuṣ, ' chickpeas ', also spelled hommus or houmous), is a Middle Eastern dip, spread, or savory dish made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic. [3]
Humus has a characteristic black or dark brown color and is an accumulation of organic carbon.Besides the three major soil horizons of (A) surface/topsoil, (B) subsoil, and (C) substratum, some soils have an organic horizon (O) on the very surface.
The term comes from humus, which in turn comes from the Latin word humus, meaning "soil, earth". [1] Humic substances represent the major part of organic matter in soil , peat , coal , and sediments , and are important components of dissolved natural organic matter (NOM) in lakes (especially dystrophic lakes ), rivers, and sea water .
Joy Bauer shares her top 10 healthy holiday recipes: chocolate-peppermint bark, hummus wreath, candy cane caprese, jumbo Santa pancake and Christmas oatmeal.
I also love making homemade hummus or a black bean dip using olive oil,” says registered dietitian Johna Burdeos, RD. 3. Canned Beans. Aldi carries a variety of canned beans. Look for canned ...
If your experience with hummus has been (mostly or entirely) limited to what prepared options are available at the grocery store, are you ever in for a treat.
A portion of organic matter is not mineralized and instead decomposed into stable organic matter that is denominated "humus". [1] The decomposition of organic compounds occurs at very different rates, depending on the nature of the compound. The ranking, from fast to slow rates, is: Sugars, starches, and simple proteins; Proteins ...
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