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The Splendid Table is a weekly radio program about food hosted by Francis Lam. The program began in 1997 on Minnesota Public Radio, and was originally hosted by Lynne Rossetto Kasper until her retirement in 2017. [1] [2] [3] It is produced and distributed by American Public Media and airs weekends nationwide on public radio stations.
In 1993, Kasper won the James Beard Cookbook of the Year Award for her book The Splendid Table: Recipes from Emilia Romagna, The Heartland of Northern Italian Food, [2] which led to her starting a call-in radio show on Minnesota public radio in 1995. During her 22 years of hosting the radio show, she went on to win the prestigious James Beard ...
They are regular guests on American Public Media's public radio program, The Splendid Table. They have won numerous awards, including James Beard awards, and were inducted into Who's Who of Food and Beverage in America in 1992. [2] The Sterns founded Roadfood.com; the site was sold to Fexy Media in 2016. [3]
He was a contributor to and guest host for American Public Media’s The Splendid Table radio show from 2010 until being named in 2017 as the replacement for retiring host Lynne Rossetto Kasper. [8] [13] He served two seasons as a judge for Top Chef Masters. [1] [3] [6] [14] He is a board member for Southern Foodways Alliance. [15]
This page was last edited on 23 March 2024, at 16:17 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may ...
In her early career, Clark was a freelance writer for various publications, including the New York Times, and worked in "front of house" jobs at restaurants. [12] In 2007, she began her weekly "A Good Appetite" column at The New York Times, [12] [13] She became a full-time staff writer at the Times in 2012, [11] writing about 65 recipes each year for the newspaper. [12]
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Girl Meets Farm is an American cooking show that airs on Food Network, and is presented by cookbook author Molly Yeh.The series features Yeh cooking Midwestern farm meals sometimes influenced by her Jewish and Chinese heritage, [1] primarily at her farm on the Minnesota-North Dakota border.