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Amish Breakfast Casserole Recipe Ingredients. 6 large eggs, beaten. 1 medium white onion, diced. 4 cup frozen diced potatoes, thawed. 2 cup shredded cheddar cheese. 1¼ cup monterey jack cheese.
Shoofly pie is a type of American pie made with molasses associated with Pennsylvania Dutch cuisine.While shoo-fly pie has been a staple of Moravian, Mennonite, and Amish foodways, there is scant evidence concerning its origins, and most of the folktales concerning the pie are apocryphal, including the persistent legend that the name comes from flies being attracted to the sweet filling.
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Pennsylvania Dutch cuisine is the typical and traditional fare of the Pennsylvania Dutch.. Pennsylvania Dutch cuisine reflects influences of the Pennsylvania Dutch's German heritage, agrarian society, and rejection of rapid change.
Weaver explores authentic Pennsylvania Dutch cuisine, with recipes of such included, [1] and the imitation cuisine served to tourists in Lancaster County, Pennsylvania, of which shoofly pie is in the latter category. [2] The book includes content about the groundhog lodges (grundsau lodges). [3]
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Apple schnitz are dried slices of apples. Knepp, from the German "Knöpfe" for "buttons," are dumplings. [3]Although the Amish arrived during the early eighteenth century, this food was not common until the early nineteenth century, when Johnny Appleseed planted many orchards on the frontier of Pennsylvania, Ohio, and Indiana.
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