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A meat grinder (also called a "meat mincer" in the UK) is a kitchen appliance for mincing (fine chopping) and/or mixing of raw or cooked meat, fish, vegetables or similar food. It replaces tools like the mincing knife (which are also used in the preparation of minced meat, filling, etc.).
I am not happy with "Frozen meat grinders can process frozen blocks of meat, bacon and mechanically separated meat up to –25 °C. The frozen blocks can range from 90x50x15 cm to 90x50x20 cm" That seems to imply that it is impossible to process forozen meat outside that range. Also: "and the power applied from 8.000 kg to 12.000 kg"
An electric food processor. A food processor is a kitchen appliance used to facilitate repetitive tasks in the preparation of food.Today, the term almost always refers to an electric-motor-driven appliance, although there are some manual devices also referred to as "food processors".
By 1845, numerous patents existed for improved meat grinders in the United States. [35] [36] These machines could all shred meat to sizes before unimaginable. Before this, minced meat was prepared by hand at home using specialized chisels, intensive manual labor that severely limited the amount that could be produced. [37]
A meat grinder is a culinary tool for grinding (finely shredding into bits) meat. Meat grinder may also refer to: Meat Grinder, 2009 Thai horror film "Meat Grinder," a song by Madvillain from their album Madvillainy; Saddam Hussein's alleged shredder, described as a meat grinder for people; Colloquial term for attrition warfare or human wave ...
Kitchen utensils in bronze discovered in Pompeii. Illustration by Hercule Catenacci in 1864. Benjamin Thompson noted at the start of the 19th century that kitchen utensils were commonly made of copper, with various efforts made to prevent the copper from reacting with food (particularly its acidic contents) at the temperatures used for cooking, including tinning, enamelling, and varnishing.