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Black Beans and Rice is the perfect family side dish. It’s fast and affordable, and everyone loves the taste. A black bean and rice dish is more than satisfying, too—it’s packed with protein for a healthy meal. Our recipe for rice and beans can’t be easier.
Discover 20 different ways to prepare your favorite beans with the versatility of GOYA® Black Beans: dry or canned, original, low sodium and organic varieties. In this collection of recipes from La Cocina Goya®, you will find delicious ideas for breakfast, to fantastic salads, beans with rice, soups, burritos, chilis and much more.
Made with GOYA® Low Sodium Black Beans, GOYA® Extra Virgin Olive Oil and GOYA® Adobo Light with Pepper, this favorite has all the great taste of the traditional GOYA® recipe but with just a fraction of the sodium and saturated fat.
Learn how to cook delicious Goya canned black beans with our easy-to-follow recipe. Enjoy a nutritious and flavorful meal in no time.
ingredients. Units: US. 2 tablespoons olive oil. 1⁄2 cup chopped onion. 1⁄4 cup chopped green pepper. 2 cloves of minced garlic. 1 (15 ounce) can black beans (undrained) 3⁄4 cup water. 1 teaspoon oregano. 1⁄4 teaspoon sugar. 1 package sazon goya (without annato *see note) 1 tablespoon cooking wine or 1 tablespoon cider vinegar.
How To Cook Goya Black Beans. Goya black beans are a versatile and nutritious ingredient that can elevate any meal. Whether you’re a seasoned cook or a beginner in the kitchen, cooking Goya black beans is a straightforward and delicious adventure.
Embark on a culinary adventure with the Goya Black Bean Recipe, a tantalizing dish that captures the vibrant flavors of Latin American cuisine. This versatile recipe offers a delectable symphony of textures, aromas, and tastes that will tantalize your palate and leave you craving more.
A black bean and rice dish is more than satisfying, too--it's packed with protein for a healthy meal. Our recipe for rice and beans can't be easier. You make it with GOYA® Canned Beans, so you won't mind when your family requests it again and again.
Goya Black Beans, also known as Negro Blanco or just plain old “black beans”, have been around since ancient times. Print Recipe Pin Recipe Prep Time: 5 minutes minutes
Try Goya Classic Black Beans and Rice! You'll just need 1/2 lbs Dry Black Beans, 2 tbsp Olive Oil, 1/2 cup onion, chopped, 1/4 cup green pepper, chopped, 2...