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  2. Indian mackerel - Wikipedia

    en.wikipedia.org/wiki/Indian_mackerel

    The body of the Indian mackerel is moderately deep, and the head is longer than the body depth. The maxilla are partly concealed, covered by the lacrimal bone, but extend till around the hind margin of the eye. [5] These fish have thin dark longitudinal bands on the upper part of the body, which may be golden on fresh specimens.

  3. Catla - Wikipedia

    en.wikipedia.org/wiki/Catla

    Catla (Labeo catla; Bengali: কাতলা, romanized: kātlā) also known as the major South Asian carp, is an economically important South Asian freshwater fish in the carp family Cyprinidae. It is native to rivers and lakes in northern India , Bangladesh , Myanmar , Nepal , and Pakistan , but has also been introduced elsewhere in South ...

  4. List of fishes of India - Wikipedia

    en.wikipedia.org/wiki/List_of_fishes_of_India

    Bascanichthys deraniyagalai (native), Indian longtailed sand-eel, Indian longtailed sand-eel; Bascanichthys longipinnis (native); Caecula pterygera (native), finny snake-eel, Finny snake eel

  5. Rohu - Wikipedia

    en.wikipedia.org/wiki/Rohu

    A recipe for fried Rohu fish is mentioned in Manasollasa, a 12th-century Sanskrit encyclopedia compiled by Someshvara III, who ruled from present-day Karnataka. In this recipe, the fish is marinated in asafoetida and salt after being skinned. It is then dipped in turmeric mixed in water before being fried. [10]

  6. Arapaima - Wikipedia

    en.wikipedia.org/wiki/Arapaima

    Indeed, a 2014 study found that the fish were depleted or overexploited at 93% of the sites examined and well-managed or unfished in only 7%; the fish appeared to be extirpated in 19% of these sites. [ 31 ] [ 32 ] The status of the arapaima population in the Amazon River Basin is unknown, hence it is listed on the IUCN red list as data deficient .

  7. Bonefish - Wikipedia

    en.wikipedia.org/wiki/Bonefish

    Since bonefish live in shallow inshore water, fishing may be done by wading or from a shallow-draft boat. Bonefishing is mostly done for the sport, so the fish are released, but they may also be eaten in less developed areas. A typical Bahamian recipe is a split fish seasoned with pepper sauce and salt, then baked. [7]

  8. Category:Fish of India - Wikipedia

    en.wikipedia.org/wiki/Category:Fish_of_India

    This page was last edited on 20 September 2021, at 18:01 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.

  9. Osteichthyes - Wikipedia

    en.wikipedia.org/wiki/Osteichthyes

    Osteichthyes (/ ˌ ɒ s t iː ˈ ɪ k θ iː z / ost-ee-IK-theez; from Ancient Greek ὀστέον (ostéon) ' bone ' and ἰχθύς (ikhthús) ' fish '), [2] also known as osteichthyans or commonly referred to as the bony fish, is a diverse clade of vertebrate animals that have endoskeletons primarily composed of bone tissue.