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Cinnamon toast holds a lot of nostalgia as an easy breakfast or a simple midday snack. It’s a comforting dish that is easy for kids to prepare and enjoy without making a mess.
To make cinnamon-cocoa toast, melt a large pat of butter in a large nonstick skillet over medium heat. Add a couple slices of bread and toast until the bread absorbs the butter, adding more butter ...
"The combination of bread, peanut butter, and jelly hits all the necessary macronutrients—carbs, protein, fat—and can provide smaller amounts of fiber, vitamins and minerals, which are also ...
French toast topped with fruit, butter and cream, served with maple syrup Slices of bread are soaked or dipped in a mixture of beaten eggs, often whisked with milk or cream. Sliced or artisan loaves cut to 3 ⁄ 4 –1 in (1.9–2.5 cm) thick are frequently used as the bread of choice. [ 24 ]
A bottle of homemade cinnamon sugar. Cinnamon sugar is a mixture of ground cinnamon and granulated sugar used as a spice to flavor foods such as Belgian waffles, Snickerdoodle cookies, tortillas, coffee cake, French toast, and churros. [1] [2] [3] It is also used to flavor apples, cereals, and other fruits.
Toggle Nutrition and health subsection. 4.1 Comparison with fresh bread. ... a buttered slice of toast landed butter-side down at least 62% of the time. [33] ...
Cinnamon Toast Crunch consists of whole grain wheat and rice squares, which are then coated with a blend of cinnamon and sugar, and fortified with various vitamins and minerals. [ 4 ] One serving of Cinnamon Toast Crunch cereal, equal to ¾ cup (177 mL) or 31 g, has 130 calories (544 kJ), or 170 calories (711 kJ) with ½ cup (118 mL) of skim milk .
In a separate bowl, combine sugar and cinnamon powder. Whisk, whisk, whisk! In a pan, melt butter. Coat bread cubes with egg mixture. Stir, stir, stir! Sautè in pan and flip so each side is a bit ...