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  2. Monterey Jack - Wikipedia

    en.wikipedia.org/wiki/Monterey_Jack

    Monterey Jack. Monterey Jack, sometimes shortened to Jack, is a Californian white, semi-hard cheese made using cow's milk, with a mild flavor and slight sweetness. It has been called "an American original" and "as a vestige of Spanish rule in the early nineteenth century, derives from a Franciscan monastic style of farmer's cheese." [1][2]

  3. David Jacks (businessman) - Wikipedia

    en.wikipedia.org/wiki/David_Jacks_(businessman)

    David Jacks was born on 18 April 1822, in Crieff, Perthshire, Scotland, the sixth of nine children of William Jack and the first of three William had by his second wife Janet McEwan. Little is known of Jack's early life, though he may have worked at handloom weaving. In 1841, he migrated to America to join two older brothers on Long Island, New ...

  4. List of American cheeses - Wikipedia

    en.wikipedia.org/wiki/List_of_American_cheeses

    String cheese, particular American variety of mozzarella with a stringy texture. Cougar Gold cheese, an American cheddar. Humboldt Fog, made in California. Liederkranz cheese. Monterey Jack. Pepper jack cheese, variety of Monterey Jack. Pinconning cheese, aged variety of Colby. Pizza cheese, specially made for its melting qualities.

  5. Monterey Chicken Fajitas Recipe - AOL

    www.aol.com/food/recipes/monterey-chicken-fajitas

    Heat the oil in a 10-inch skillet over medium-high heat. Add the chicken and cook until well browned, stirring often. Reduce the heat to medium. Add the pepper and onion to the skillet and cook ...

  6. I Tried Adam Sandler's Famous 'World's Greatest Sandwich' and ...

    www.aol.com/tried-adam-sandlers-famous-worlds...

    Bake at 350° until crisp, which should take about 15 minutes. You can also cook your bacon in a skillet, but we prefer this more hand's off method. Meanwhile, lightly toast your bread to your ...

  7. Monterey Jack cheese - Wikipedia

    en.wikipedia.org/?title=Monterey_Jack_cheese&...

    This page was last edited on 29 October 2009, at 01:00 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike License 4.0; additional terms may apply.

  8. Colby-Jack - Wikipedia

    en.wikipedia.org/wiki/Colby-Jack

    Colby-Jack. Colby-Jack, or Co-jack / Cojack, [1] is an American marble cheese made from Colby and Monterey Jack. It is classified as semi-hard in texture and is mild due to its two-week aging process. It is generally sold in a full-moon or a half-moon shape when it is young. [2] The flavor of Colby-Jack is mild to mellow. [3]

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