Search results
Results From The WOW.Com Content Network
Four breeds of sheep, in the illustrated encyclopedia Meyers Konversationslexikon. This is a list of breeds of domestic sheep. Domestic sheep (Ovis aries) are partially derived from mouflon (Ovis gmelini) stock, and have diverged sufficiently to be considered a different species. Some sheep breeds have a hair coat and are known as haired sheep.
Rollover sheep handler for crutching, foot inspection and paring, general husbandry, udder inspection etc. Springer - a ewe close to lambing. Stag – a ram castrated after about 6 months of age. Staple – a group of wool fibres that formed a cluster or lock. Store – a sheep (or other meat animal) in good average condition, but not fat ...
A sheep–goat chimera (sometimes called a geep in popular media [13]) is a chimera produced by combining the embryos of a goat and a sheep; the resulting animal has cells of both sheep and goat origin. A sheep–goat chimera should not be confused with a sheep–goat hybrid, which can result when a goat mates with a sheep.
The exact line of descent from wild ancestors to domestic sheep is unclear. [2] The most common hypothesis states that Ovis aries is descended from the Asiatic (O. gmelini) species of mouflon; the European mouflon (Ovis aries musimon) is a direct descendant of this population. [3]
This is a list of sheep breeds usually considered to originate in Canada and the United States. [1] [2] Some may have complex or obscure histories, so inclusion here does not necessarily imply that a breed is predominantly or exclusively from those countries.
Ovis is a genus of mammals, part of the Caprinae subfamily of the ruminant family Bovidae. [1] Its seven highly sociable species are known as sheep or ovines. Domestic sheep are members of the genus, and are thought to be descended from the wild mouflon of central and southwest Asia.
The sheep is of a medium weight and height, with rams typically weighing 85-90 kilograms and standing 76 centimeters tall, and ewes weighing 55-60 kilograms and standing 68 centimeters tall. The Manchega's wool has a staple length of about 14-16 centimeters and a fiber diameter of 26-8 microns. [ 1 ]
Sheep shearing is the process by which the woollen fleece of a sheep is cut off. The person who removes the sheep's wool is called a shearer . Typically each adult sheep is shorn once each year (depending upon dialect, a sheep may be said to have been "shorn", "sheared" or "shore" [in Australia]).