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The Chinese algae eater is sometimes kept in aquaria to control algae. It can range up to 11 inches (280 mm) in length and has a reputation for becoming increasingly territorial as it matures, and can also be aggressive to other fish, especially slow, flat-bodied species. In the home aquarium, the Chinese algae eater generally makes a poor tank ...
Gyrinocheilus aymonieri is a freshwater fish native to large parts of Southeast Asia. [2] [3] [4] It is of interest as a local food source and for the aquarium trade.[1] [3] Its common names include honey sucker, sucking loach and Chinese algae eater.
Algae eater or algivore is a common name for any bottom-dwelling or filter-feeding aquatic animal species that specialize in feeding on algae and phytoplanktons. Algae eaters are important for the fishkeeping hobby and many are commonly kept by aquarium hobbyists to improve water quality . [ 1 ]
Chinese algae eater: Gyrinocheilus aymonieri: 28 cm (11 in) This species may be sold under a variety of common names, including Siamese algae eater, Chinese algae eater, golden algae eater, or sucking loach. A gold colored form also exists.
So dive into our guide to the best aquarium pets that aren't fish. ... making these algae eaters a popular choice in many aquariums. ... for their bright-colored golden-clad shells. 17. Hermit Crabs.
Crossocheilus, also known as the fringe barbs, flying foxes, or "algae eaters", is a genus of fish in the family Cyprinidae. It is distributed in China, India, Indonesia, Malaysia and Thailand in Asia. [1] These fish occur in several types of habitat, often fast-flowing rivers with rocky bottoms. [2] Two C. oblongus resting on a rock.
When the fish is young, it undergoes a radical transformation when it moves from saltwater to a freshwater stream. The mouth migrates over a period of two days from the front of its head to its chin. This allows the fish to feed by scraping algae from rocks. Pictured is the goby before and after the transformation. [145] [146] Vampire fish
Salmon is a filling fish that provides you with zero carbs. It’s high in omega-3 fatty acids, which help you burn fat, make your skin glow and fight inflammation. Add salmon to eggs, top a high ...