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Main menu. Main menu. move to sidebar hide. Navigation ... Tomato pizza may refer to: ... Italian tomato pie, a thick-crusted baked good; See also. List of tomato dishes
Italian tomato pie is an Italian-American and Italian-Canadian baked good consisting of a thick, porous, focaccia-like dough covered with tomato sauce. [1] It may be sprinkled with Romano cheese or oregano .
A pie with a filling of chard, chives (or young onion leaves), parsley, olive oil and garlic. Southern tomato pie: United States: Savory A savory dish consisting of a pie shell with a filling of tomatoes (sometimes with basil or other herbs), covered with a topping of grated cheese mixed with either mayonnaise or a white sauce. [17] [18 ...
An aerial view of 125 East Main Street, the first house in Lititz The Welcome Center at Lititz Train Station Aerial View of Lititz, PA Lititz Spring Park. Lititz / ˈ l ɪ t ɪ t s / is a borough in Lancaster County, Pennsylvania, United States, 9 miles (14 km) north of Lancaster. [3] As of the 2020 census, it had a population of 9,370. [4]
Alexander "Chick" De Lorenzo established De Lorenzo's Tomato Pies in 1947. Zagat Survey reviews give it high marks for quality and taste, [5] it is a top pick on review site Roadfood.com, [6] and is now considered a landmark in New Jersey. [1] De Lorenzo's Tomato Pies opens at 4:00 pm and primarily serves dinner.
The Lititz Moravian Historic District is a national historic district that is located in Lititz, Lancaster County, Pennsylvania. It was listed on the National Register of Historic Places in 1986. [ 1 ]
Altoona-style pizza is a distinct type of pizza created in the city of Altoona, Pennsylvania, by the Altoona Hotel.The definitive characteristics of Altoona-style pizza are a Sicilian-style pizza dough, tomato sauce, sliced green bell pepper, salami, topped with American cheese and pizzas cut into squares instead of wedges.
Green tomato pie, a sweet pie made with green tomatoes; It may also refer to some types of pizza in the United States, such as: Sicilian pizza, a type of pizza that originated in Sicily; New Haven-style pizza, specifically the "plain" kind with dough, sauce and minimal cheese; Italian tomato pie, made of thick dough with tomato sauce on top