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Chrysanthemum × morifolium (also known in the US as florist's daisy [2] and hardy garden mum [3]) is a hybrid species of perennial plant in the genus Chrysanthemum of the Asteraceae family. Botanical history
Yellow or white chrysanthemum flowers of the species C. morifolium are boiled to make a tea in some parts of East Asia. The resulting beverage is known simply as chrysanthemum tea ( 菊 花 茶 , pinyin : júhuā chá , in Chinese).
Nothing says autumn like brightly colored mums adorning front porches and filling patio planters. Knowing how often to water mums is key to getting the longest life out of your plants. The answer ...
Glebionis coronaria, formerly called Chrysanthemum coronarium, is a species of flowering plant in the family Asteraceae. It is native to the Mediterranean region. [3] It is cultivated and naturalized in East Asia and in scattered locations in North America. [4] [5] Glebionis coronaria is used as a leaf vegetable.
Since the release of the initial 1989 study, titled A study of interior landscape plants for indoor air pollution abatement: An Interim Report, [6] further research has been done including a 1993 paper [7] and 1996 book [8] by B. C. Wolverton, the primary researcher on the original NASA study, that listed additional plants and focused on the removal of specific chemicals.
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A retail greenhouse shows some of the diversity of floricultural plants Flower seedlings sold at a local market in Breda, Netherlands. Floriculture is the study of the efficient production of the plants that produce showy, colorful flowers and foliage for human enjoyment in human environments.
Pyrethrum was a genus of several Old World plants now classified in either Chrysanthemum or Tanacetum which are cultivated as ornamentals for their showy flower heads. Pyrethrum continues to be used as a common name for plants formerly included in the genus Pyrethrum .