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Aged Canadian whisky. The modern Canadian distilling industry produces a variety of spirits (e.g. whisky, rum, vodka, gin, liqueurs, spirit coolers, and basic ethyl alcohol), but Canada's primary reputation, domestically and internationally, remains for the production of Canadian whisky, a distinctive rye-flavoured, high quality whisky.
Canadian Mist Distillery was established in 1967 in Collingwood, Ontario, the distillery is owned by the Sazerac Company and primarily produces the Canadian Mist brand for export. [33] The distillery also produces whiskies used in the Collingwood brand, introduced 2011, [34] and the Bearface brand, introduced 2018.
Canadian distilled drinks (2 C, 1 P) W. Canadian wine (3 C, 13 P) Pages in category "Canadian alcoholic drinks" The following 20 pages are in this category, out of 20 ...
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The consumption of alcohol in public places is generally forbidden, regardless of the time (in a few provinces and territories this is still not enforced), unless a permit to do so is delivered by the responsible municipal authorities. In Quebec the consumption of drinks with low alcohol contents is permitted in public if accompanied by food.
Pages in category "Canadian beer brands" The following 38 pages are in this category, out of 38 total. This list may not reflect recent changes. A.
Common ice beer brands in Canada in 2017, with approximately 5.5 to 6 per cent alcohol content, include Carling Ice, Molson Keystone Ice, Busch Ice, Old Milwaukee Ice, Brick's Laker Ice and Labatt Ice. There is a Labatt Maximum Ice with a 7.1 per cent alcohol content.
Crown Royal, originally known as Seagram's Crown Royal, is a blended Canadian whisky brand created by Seagram and owned by Diageo since 2000. [1] Production of Crown Royal is done at Gimli, Manitoba, while the blending and bottling of the whisky are done in a facility in Amherstburg, Ontario.