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  2. Not just breakfast: The amazing beauty uses of oatmeal - AOL

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    You know how great it is for you to eat -- now learn the beauty benefits of oatmeal that you probably didn't know. Skip to main content. 24/7 Help. For premium support please call: 800-290 ...

  3. The Main Benefits of Colloidal Oatmeal. COLLODIAL OATMEAL HAS anti-inflammatory and antioxidant properties that benefit the skin in a variety of ways, Dr. Lio says.

  4. Not just breakfast: The amazing beauty uses of oatmeal - AOL

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  5. Oatmeal - Wikipedia

    en.wikipedia.org/wiki/Oatmeal

    Oatmeal is a preparation of oats that have been de-husked, steamed, and flattened, or a coarse flour of hulled oat grains that have either been milled (ground), rolled, or steel-cut. Ground oats are also called white oats. Steel-cut oats are known as coarse oatmeal, Irish oatmeal, or pinhead oats.

  6. Natural skin care - Wikipedia

    en.wikipedia.org/wiki/Natural_skin_care

    Natural skin care uses topical creams and lotions made of ingredients available in nature. [1] Much of the recent literature reviews plant-derived ingredients, which may include herbs, roots, flowers and essential oils, [2] [3] [4] but natural substances in skin care products include animal-derived products such as beeswax, and minerals.

  7. Is Oatmeal Actually Healthy? - AOL

    www.aol.com/oatmeal-actually-healthy-182800292.html

    Oatmeal may also have gut-health benefits. "Resistant starches are a type of prebiotic, which feeds the microbiome in our large intestine leading to a well balanced gut flora," said Sohayegh.

  8. Eating this breakfast food could help you live longer, study ...

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    Oatmeal has digestive benefits to help the human gut. "Oatmeal contains beta-glucans, which are a form of soluble fiber that dissolves in water and turns into a thick gel-like substance in your ...

  9. Foods With More Fiber Than Oatmeal 1. Raspberries. ... Plus, it also has tons of health benefits. It's been studied to help lower cholesterol, as well as regulate blood pressure. 9. Barley