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2. Clothes valet - Wikipedia

   en.wikipedia.org/wiki/Clothes_valet

   Clothes valet, also called men's valet, valet stand and suit stand, is a piece of furniture to hang clothes on. Clothes are hung that are worn multiple times before laundering, such as a men's suit. Clothes are hung that are worn multiple times before laundering, such as a men's suit.

3. Clothes hanger - Wikipedia

   en.wikipedia.org/wiki/Clothes_hanger

   A clothes hanger, coat hanger, or coathanger, or simply a hanger, is a hanging device in the shape/contour of: Human shoulders designed to facilitate the hanging of a coat , jacket , sweater , shirt , blouse or dress in a manner that prevents wrinkles , with a lower bar for the hanging of trousers or skirts .

4. Shop the latest Trends and Deals - AOL.com

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   Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.

5. Hanger, Inc. - Wikipedia

   en.wikipedia.org/wiki/Hanger,_Inc.

   Hanger, Inc. (formerly Hanger Orthopedic Group, Inc.) is a leading national provider of products and services that assist in enhancing or restoring the physical capabilities of patients with disabilities or injuries that is headquartered in Austin, Texas (formerly Bethesda, Maryland). The company provides orthotic and prosthetic (O&P) services ...

6. Codpiece - Wikipedia

   en.wikipedia.org/wiki/Codpiece

   In 14th century European fashions, men's hose were two separate legs worn over linen drawers, leaving a man's genitals covered only by a layer of the linen drawers. As the century wore on and men's hemline fashion rose, the hose became longer and joined at the centre back, there rising to the waist, but remaining open at the centre front.

7. Hanger steak - Wikipedia

   en.wikipedia.org/wiki/Hanger_steak

   Anatomically speaking, the hanger steak is the crura, or legs, of the diaphragm. The steak is said to "hang" from the diaphragm of the heifer or steer. [ 2 ] The diaphragm is one muscle, commonly cut into two separate cuts of meat: the hanger steak, traditionally considered more flavorful, and the outer skirt steak , composed of tougher muscle ...