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Bombay Brasserie, Kensington, England, United Kingdom Vimala's Curryblossom Cafe, Chapel Hill, North Carolina, United States Maruti Indian Restaurant, Portland, Oregon, United States
Alishan has a subtropical highland climate (Köppen: Cwb) with extremely wet and mild conditions during the monsoon season when the town receives 3.2 metres (130 in) of rain in five months, and cool and drier conditions during the winter months. Temperatures remain relatively constant throughout the year, with only noticeably cooler ...
Cottingham is a large village and civil parish in the East Riding of Yorkshire, England. It lies 4 miles (6 km) north-west of the centre of Kingston upon Hull, and 6 miles (10 km) south-east of Beverley on the eastern edge of the Yorkshire Wolds. It has two main shopping streets, Hallgate and King Street, which cross each other near the Church ...
Anglo-Indian cuisine was documented in detail by the English colonel Arthur Robert Kenney-Herbert, writing as "Wyvern" in 1885 to advise the British Raj's memsahibs what to instruct their Indian cooks to make. [1] [2] Many of its usages are described in the "wonderful" [1] 1886 Anglo-Indian dictionary, Hobson-Jobson. [1]
Indienne is an Indian restaurant in Chicago, Illinois. [1] The restaurant was awarded a Michelin star in 2023. [2] History.
Oak Tree Road runs for about one-and-a-half miles through Edison and neighboring Iselin, a section of Woodbridge Township. [5] [6] The epicenter of Little India retail is traditionally on the two-block stretch of Oak Tree Road between Correja Avenue and Middlesex Avenue in Iselin, an area officially known as India Square; there, as of 2017, rents were roughly double over the rest of the area. [7]
It is grown at altitudes higher than 1,000 metres (3,300 ft) above sea level, and includes varieties such as Alishan, Dayuling, Yu Shan, Wushe, and Lishan. [1] The high humidity and natural precipitation in the high mountain ranges of Nantou and Chiayi Counties make the region a suitable environment for growing tea plants . [ 1 ]
Dishoom is a small Bombay -inspired restaurant group with locations throughout the UK. [2] Dishoom was founded in 2010 by co-founders Shamil and Kavi Thakrar, along with Amar and Adarsh Radia, who both left the business in 2017. It was designed to match the Irani cafés that were popular in Mumbai in the 1960s. [3]