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He was the executive chef at Charleston, South Carolina's Husk from its opening in 2010 until 2018, as well as a partner at McCrady's Restaurant. [4] The menu at Husk uses authentically Southern ingredients and also previously used food grown in Brock's own garden. [3]
Top Chef: Charleston is the fourteenth season of the American reality television series Top Chef. ... Sean Brock, Robert Stehling, Kevin Johnson, and Michelle Weaver.
Bourdain visits Charleston, home to renowned Chef Sean Brock, who takes Bourdain to the Waffle House where the duo enjoy a late-night sampling of Waffle House fare. Later, they attend a Charleston RiverDogs game with actor Bill Murray ; Murray accompanies them to Brock's restaurant Husk where the restaurant's innovative-yet-traditional Southern ...
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Nashville chef Sean Brock knows running restaurants requires a willingness to evolve. He's added family-style feasts to the menu at his McFerrin Park ode to Appalachia, Audrey. At his experimental ...
The Long Room functioned as a large dining room. Other modifications to the complex included the addition of mahogany paneling and a Baccarat crystal chandelier in what is now called the "Chef's Room." [5] In 2010, the restaurant's chef, Sean Brock, was awarded the James Beard Foundation Award for Best Chef Southeast. [6]
Being married to a professional chef, I’ve accepted certain things about our kitchen. The salt we buy, the storage containers we use, and even the towels we clean with are specific and ...
The Mind of a Chef is a non-fiction television series on PBS narrated and executive produced by Anthony Bourdain, and combines travel, cooking, history, and science. [1] Each season follows a different chef, or pair of chefs, and examines their beliefs and philosophies on cooking and the culinary arts.