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Camino – The Burger. 434 S. Second St., Milwaukee; 7211 W. Greenfield Ave., West Allis. Some of the best burgers of my life have been griddled up on a teeny grill behind the bar at a cozy dive.
Kopp's Frozen Custard is a restaurant chain located in the Milwaukee, Wisconsin area. It specializes in frozen custard and large "jumbo" hamburgers. Founded by Elsa Kopp in 1950, the restaurants continue to be heralded by local publications for their quality food. [1] They have locations in three Milwaukee suburbs—Greenfield, Brookfield, and ...
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In May 1948, George Webb opened the first "George Webb and Sons" lunch counter on the corner of Ogden and Van Buren Streets on the east side of Milwaukee, Wisconsin. [3] It began as a family business, with George, his wife Evelyn, and their three sons, Jim, Tom and Bob, all performing various tasks in the restaurant.
White Tower Hamburgers was a fast food restaurant chain that was founded in 1926 in Milwaukee, Wisconsin. With its similar white fortress-like buildings and menu it is considered to be an imitator of White Castle chain that was founded in 1921. [ 2 ]
Salmon piccatta is one of the dishes listed on the menu at the about-to-open Amore Italian Restaurant near 21st and Amidon. ... The restaurant’s hours, starting Tuesday, will be 11 a.m. to 9 p.m ...
Located on N.E. 45th Street, the restaurant was designed by noted Seattle architect Raymond Peck, whose iconic design for the original location has been replicated at all future locations except Queen Anne. [2] [3] A grand opening was held on February 20, 1954. [4] In 1955, a second Dick's was opened in Seattle's Capitol Hill district. [5]
A butter burger is a hamburger topped with butter, either directly on the patty, or on the bun. Believed by many to be invented in Wisconsin , they remain popular in some northern parts of the midwestern United States , and are the principal item of Wisconsin-based fast food restaurant Culver's .