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  2. List of breakfast cereal advertising characters - Wikipedia

    en.wikipedia.org/wiki/List_of_breakfast_cereal...

    1 Cereal Partners Worldwide. 2 Force Food Company. 3 General Mills. 4 Kellogg Company. 5 Nestl ...

  3. Kashi (company) - Wikipedia

    en.wikipedia.org/wiki/Kashi_(company)

    Kashi is a maker of whole grain cereals and other plant-based foods sourced from regular farming practices. Founded in La Jolla in 1984, [ citation needed ] the company became a subsidiary of Kellogg's in 2000, and produces about 100 products sold in the U.S. and Canada.

  4. List of breakfast cereals - Wikipedia

    en.wikipedia.org/wiki/List_of_breakfast_cereals

    This is a list of breakfast cereals. Many cereals are trademarked brands of large companies, such as Kellanova, WK Kellogg Co, General Mills, Malt-O-Meal, Nestlé, Quaker Oats and Post Consumer Brands, but similar equivalent products are often sold by other manufacturers and as store brands. This is a dynamic list and may never be able to satisfy particular standards for completeness. You can ...

  5. Ralphs - Wikipedia

    en.wikipedia.org/wiki/Ralphs

    Ralphs Grocery Company has contracts with the United Food and Commercial Workers, the largest grocery union in the United States.In late 2003 and early 2004, Ralphs locked out its workers who were members of the UFCW in sympathy with competitor Vons (owned by Safeway Inc.) in Southern California, after the UFCW had declared a strike against Vons.

  6. Frosted Mini-Wheats - Wikipedia

    en.wikipedia.org/wiki/Frosted_Mini-Wheats

    Frosted Mini-Wheats (also known as Frosted Wheats and Mini Max in the United Kingdom, Mini-Wheats! in Canada, and Toppas in certain European countries; also referred as "Mini-Wheats" in the US) is a breakfast cereal manufactured by WK Kellogg Co (formerly Kellogg's) consisting of shredded wheat cereal pieces and frosting.

  7. Whole grain - Wikipedia

    en.wikipedia.org/wiki/Whole_grain

    Cereal proteins have low quality, due to deficiencies in essential amino acids, mainly lysine. [ 12 ] [ 13 ] Supplementation of cereals with proteins from other food sources (mainly legumes ) is commonly used to compensate for this deficiency, [ 13 ] since the limitation of a single essential amino acid causes the others to break down and ...