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This pasta casserole includes jarred alfredo sauce and ranch seasoning for a simple, creamy sauce. ... Recipe: Tastes Better From Scratch. ... This rice and chicken casserole is full of Tex-Mex ...
Heat the broth, garlic powder, basil and tomatoes in a 3-quart saucepan over medium-high heat to a boil. Stir in the rice. Reduce the heat to low. Cover and cook for 20 minutes, stirring occasionally. Stir the chicken, peas and hot pepper sauce in the saucepan. Cover and cook for 5 minutes or until the rice is tender.
Add the chicken and cook for 10 minutes or until it's well browned on both sides. Remove the chicken from the skillet. Stir the soup, water and chili powder in the skillet and heat to a boil.
Heat the oil in a 10-inch skillet over medium-high heat. Add the chicken and cook for 10 minutes or until well browned on both sides. Remove the chicken from the skillet.
Get the recipe. 14. Greek Chicken and Rice Skillet. Photo: Liz Andrew/Styling: Erin McDowell ... Feel free to swap out the everything bagel seasoning for crushed red pepper flakes, hot honey or ...
White Chicken Chili. Adding white beans makes this heartier than your average chicken noodle soup, and the addition of green chiles, jalapeño, and sour cream add the perfect amount of heat and ...