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Mike Anderson's BBQ House. Dallas Mike Anderson's serves as many as 500 guests a day with lines that are known to snake outside the building. The masses are willing to wait for good reason. The ...
Lil Red is a Black-owned, counter service [5] barbecue restaurant on Rainier Avenue South in the Columbia City / Rainier Valley area of Seattle. [6] [7] The menu has included brisket, fish or pork ribs, jerk chicken, yams, collard greens, macaroni and cheese, mashed potatoes, cornbread, and lemon buttermilk pie. [3]
This self-proclaimed hole-in-the-wall burger joint closes daily at 2:30 p.m. so workers can "go home to play with their kids," but the grass-fed beef and sweet potato fries keep fans coming back ...
Wood Shop BBQ is a restaurant in Seattle's Atlantic [1] / Central District area, in the U.S. state of Washington. [ 2 ] [ 3 ] Owned by James Barrington and Matt Davis, the restaurant has been featured on Diners, Drive-Ins and Dives .
Beth's Cafe is well known for its 12-egg omelette; the restaurant and this menu item are listed in 1,000 Places to See in the USA and Canada Before You Die and other books. [16] [17] [18] There are six varieties of their omelettes, with the "Triple Bypass", a mixture of bacon, sausage, ham, and two types of cheese, being the most popular. The ...
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Here are the best breakfast hole-in-the-wall locations in every state and Washington, D.C., based on reviews on Yelp and TripAdvisor, recommendations, and rankings from local food experts. Editor ...
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