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RIA was an American restaurant in Chicago, Illinois.Located in the Waldorf Astoria Chicago, it originally opened in 2009, serving upscale French cuisine.RIA was popular with critics, earning many awards, including two Michelin stars.
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Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.
The stars are not permanent and restaurants are constantly being re-evaluated. If the criteria are not met, the restaurant will lose its stars. [1] Chicago was the fifth US city to be chosen to have a dedicated Michelin Guide in 2011, after New York City, San Francisco, Los Angeles, and Las Vegas, although the Las Vegas guide was later ...
A pair of Saturday NFL games drew a larger viewing audience than college football for the rollout of the sport's 12-team playoff. The playoff game between SMU and Penn State averaged 6.4 million ...
Keshon Gilbert scored 16 points, grabbed 10 rebounds and dished five assists as No. 3 Iowa State pulled away from No. 25 Baylor 74-55 in a Big 12 Conference showdown Saturday in Ames, Iowa. Milan ...
Meals are cooked in each restaurant's kitchen, fresh every day. The signature dish is a sweet pork barbacoa burrito made enchilada-style. There are plans on opening 12 new locations in 2021 and converting current some existing locations to include drive-thru's.
Move over, Wordle, Connections and Mini Crossword—there's a new NYT word game in town! The New York Times' recent game, "Strands," is becoming more and more popular as another daily activity ...