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A king cake, also known as a three kings cake or a baby cake, is a cake associated in many countries with Epiphany, the celebration of the Twelfth Night after Christmas. [1] Its form and ingredients are variable, but in most cases a fève (lit. ' fava bean ') such as a figurine, often said to represent the Christ Child, is hidden inside. [2]
"The king cake tradition was brought to New Orleans from France in the 1800s and has become a longstanding tradition in all of Louisiana," Turner tells Yahoo Life. When are king cakes available?
What is king cake? King cake is a ring of sweet buttery pastry (similar to brioche) that's covered in lots of icing the topped with loads of purple, yellow, and green sprinkles or luster dust.
The popularity of king cakes in recent years has spawned a growing king cake industry — and most online king cake depots ship almost anywhere. Getting “the best” king cake is a different story.
[30] [31] Around the world, special pastries, such as the tortell and king cake, are baked on Twelfth Night, and eaten the following day for the Feast of the Epiphany celebrations. [32] In parts of Kent, there is a tradition that an edible decoration would be the last part of Christmas to be removed in the Twelfth Night and shared amongst the ...
Find out the history of one of Mardi Gras's long-standing traditions: the Mardi Gras King Cake.
In some traditions, the finder of the baby is designated "king" or "queen" for the evening. As plastic babies replaced beans and porcelain figures, commercial bakers have begun placing the baby outside of the cake, and leaving the hiding to the customer.
The post What Is King Cake? History and Meaning of the Mardi Gras Tradition appeared first on Reader's Digest. Find out what king cake is all about—and what’s up with the baby hidden inside.