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Utah laws restrict supermarkets operating within the state to only sell packaged beer up to 5.0% ABV (or 4.0% alcohol by weight); beer containing alcohol greater than this amount (as well as liquor and wine) can only be sold at state-controlled liquor stores. [28]
A state-operated liquor and wine store in Utah. Alcoholic beverage control states, generally called control states, less often ABC states, are 17 states in the United States that have state monopolies over the wholesaling or retailing of some or all categories of alcoholic beverages, such as beer, wine, and distilled spirits.
Utah wineries have joined together to promote wine tourism by creating a wine trail known simply as the Utah Wine Trail. The creation of a wine trail, common in many wine producing states, tends to lend credence to Utah's wineries and grape growers claims that it should be considered an industry that is helping to drive tourism in Utah.
ABW > 5% wine and sparkling wine sold in state-contracted stores which are open from 10:00 am until 10:00 pm (Closed Sundays) statewide. Beer and light wine (ABW < 5%, ABV < ~6.3%) sold in convenience stores/supermarkets. Beer and light wine (ABW < 5%) may be consumed by persons age 18–20 with parental supervision.
Here are some of the red wines I've been buying lately as a sommelier. I live near Rome, so cesanese is plentiful. Cesanese is a dark red-grape variety. andrea federici/Shutterstock.
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