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  2. Disposable food packaging - Wikipedia

    en.wikipedia.org/wiki/Disposable_food_packaging

    Typical products are foam food containers, plates, bowls, cups, utensils, doilies and tray papers. These products can be made from a number of materials including plastics, paper, bioresins, wood and bamboo. Packaging of fast food and take-out food involves a significant amount of material that ends up in landfill, recycling, composting or ...

  3. Foam food container - Wikipedia

    en.wikipedia.org/wiki/Foam_food_container

    Siu mei with rice in a foam takeout container. A foam food container is a form of disposable food packaging for various foods and beverages, such as processed instant noodles, raw meat from supermarkets, ice cream from ice cream parlors, cooked food from delicatessens or food stalls, or beverages like "coffee to go".

  4. Food storage container - Wikipedia

    en.wikipedia.org/wiki/Food_storage_container

    Wherever food is harvested, manufactured or distributed there is a need for containers to enable the food to travel securely and in good condition to the shop, warehouse or distribution depot. For many foods, especially those in their own individual containers such as canned vegetables, the common container is the corrugated fiberboard box ...

  5. Packet (container) - Wikipedia

    en.wikipedia.org/wiki/Packet_(container)

    A packet or sachet is a small bag or pouch, made from paper, foil, plastic film or another type of packing material, often used to contain single-use quantities of foods or consumer goods such as ketchup or shampoo. Packets are commonly opened by making a small rip or tear in part of the package, and then squeezing out the contents.

  6. Household Products That Are a Complete Waste of Money

    www.aol.com/household-products-complete-waste...

    K-Cups. Price: $29 for 48 Like old-school film cameras and razors with disposable blades, cup-based coffee machines popularized by Keurig require a big purchase once, but far more necessary re-ups ...

  7. 6 Essentials for Hosting a Hassle-Free BBQ Blowout - AOL

    www.aol.com/lifestyle/6-essentials-hosting...

    Take the time to think through your BBQ set-up and stock up on safety supplies, including: Appliance thermometer to make sure perishable foods don’t enter the danger zone (40°F to 140°F).

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