Ads
related to: best mushroom books ever
Search results
Results From The WOW.Com Content Network
These are books that explore mushrooms and fungi from the perspective of food and food science, e.g. books that explore the chemical and nutritional compositions of edible mushrooms, or books of recipes specializing in using wild mushrooms. Fischer, David (1992). Edible Wild Mushrooms of North America: A Field-to-Kitchen Guide. Austin ...
Mushrooms Demystified was published in 1979, also by Ten Speed Press. [2] The book was generally well received among critics. Writing for The New York Times, critic Roger McKnight wrote that the book "is certainly the best guide to fungi, and may in fact be a long lasting masterpiece in guide writing for all subjects." [citation needed]
Mycelium Running: How Mushrooms Can Help Save the World is the sixth book written by American mycologist Paul Stamets. In Mycelium Running (Ten Speed Press 2005), Stamets explores the use and applications of fungi in bioremediation —a practice called mycoremediation .
A netizen asked the internet for advice after their entire family got sick from eating mushrooms misidentified in an AI-generated book. The post “My Entire Family Was In Hospital”: Family ...
Los Angeles Times Food names the best cookbooks of 2024, a year of exploring the world, finding home, lots of desserts and several titles from L.A. authors.
The Wonderful Flight to the Mushroom Planet is a children's science fiction novel written by Eleanor Cameron, illustrated by Robert Henneberger, and published by Little, Brown in 1954. It is set in Pacific Grove, California , and on Basidium, a tiny habitable moon of Earth, invisible from the planet in its orbit 50,000 miles away.