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shredded sharp cheddar. 1 c. shredded Gruyère. 1 c. shredded mozzarella. 1/3 c. ... and sour cream and stir to combine. Cover and continue to cook on Low until cheese is melted and warmed through ...
sharp yellow cheddar cheese, shredded (about 2 cups) 1/2 c. homemade or store-bought pico de gallo . ... Reduce the heat to low and add the processed cheese, stirring until melted. Add the cheddar ...
shredded sharp cheddar cheese. 1 c. crushed, thick yellow corn tortilla chips, plus more chips for serving. ... Bake until the edges are bubbly and the cheese is melted all over, 12 to 14 minutes. ...
Bison Burger (grilled 8-ounce bison patty topped with poblano peppers & onions, applewood bacon, crispy onion straws, beer cheese, mayo and a sunny-side-up egg on a toasted bun); Shredded Beef Nachos (tortilla chips topped with shredded chuck Angus beef, melted cheddar cheese, refried beans, queso fresco, pickled jalapeños and pico de gallo ...
Sharp Cheddar cheese adds savory flavor, but another easy-melting cheese like Gruyère or Swiss would work well too. ... thanks to lean ground beef and shredded Mexican cheese. Top it off with ...
Skirt steak short rib beef patty, grilled with salt and pepper on a flattop, topped with house-made bacon cheddar cheese (made from sodium citrate or sour salt, shredded cheddar cheese and bacon crumbles), think-slabs of pork belly (braised with bourbon, soda, liquid smoke, chili sauce and mirepoix), bacon jam (made with bacon, garlic, onions ...
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