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  2. Rick Stein - Wikipedia

    en.wikipedia.org/wiki/Rick_Stein

    Of German descent, Christopher Richard Stein was born on 4 January 1947 [2] [3] in Churchill, Oxfordshire, to Eric Stein (1908-1965) and Dorothy Gertrude née Jackson (1909-1999). [ 4 ] [ 3 ] He was born and brought up on a farm.

  3. How to Make German Apple Cake Just Like Oma - AOL

    www.aol.com/german-apple-cake-just-oma-171728780...

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  4. 84 Sweet and Savory Apple Recipes to Make This Fall - AOL

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    Get the recipe: German Apple Cake. The View From Great Island. This is an authentic old-fashioned Irish apple cake, the kind that would be made throughout the apple harvest season all over Ireland ...

  5. It's Finally Apple Picking Season! These 89 Apple Recipes ...

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    Get the German Apple Cake recipe. Park Feierbach. Irish Apple Cake. This tender cake is jam-packed with apples, ...

  6. Cuisine of Carmarthenshire - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Carmarthenshire

    Popty Bach-y-Wlad which means little baker in the countryside is a traditional bakery run by Enfys Marks at Carmarthen Market, baking Welsh cakes, bara brith, teisen lap (the Welsh plate cake), boiled cake and a range of assorted breads, cakes and buns.

  7. Apple cake - Wikipedia

    en.wikipedia.org/wiki/Apple_cake

    German style "sunken" apple cake. Apple is a common fruit in German baking. The Versunkener Apfelkuchen (sunken apple cake) is an apple cake that has apples halves, usually peeled and hasselbacked, sunk into the sponge cake batter. [2] Apfelkuchen mit Hefeteig (apple cake with yeast dough) combines apples with a rich yeast dough, like a ...

  8. Flashback Friday: 1960s Wichita fell in love with this ... - AOL

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    She served homemade German Christmas stollen and German apple cake and invited a local high school class to sing German Christmas carols. German Class 1971. Article from Jul 22, 1971 The Wichita ...

  9. Apfelküchle - Wikipedia

    en.wikipedia.org/wiki/Apfelküchle

    The Apfelküchle is a traditional German pastry, consisting of sliced apples dipped in batter and fried to a golden-brown color. It is popular in Baden-Württemberg, a federal state in southern Germany. The Apfelküchle has spread throughout Europe and the US.