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KFC also began using Indian spices and cooking techniques to localize its chicken dishes. By 2008–09, KFC operated 34 outlets in India. [59] In 2014, KFC launched the "So Veg, So Good" menu as part of an India-specific promotional strategy focused on enhancing their vegetarian range.
The multitude of owners has caused problems for Kentucky Fried Chicken (KFC) in New York; since the 1990s Kentucky Fried Chicken has tried to enforce trademark rights against some of the Kennedy Fried Chicken restaurants, many of which used the initials "KFC", and have been known to decorate their restaurants in red and white colors similar to ...
KFC Corporation, [4] doing business as KFC (also commonly referred to by its historical name Kentucky Fried Chicken), is an American fast food restaurant chain that specializes in fried chicken. Headquartered in Louisville, Kentucky , it is the world's second-largest restaurant chain (as measured by sales) after McDonald's , with over 30,000 ...
The Louisville-headquartered fried chicken chain announced that on Monday, November 11, it's bringing back its Stuffing Stacker Burger, which debuted in 2023 to much fanfare. ... 2025, to snag ...
On October 18, 2010, KFC restaurants in Canada began selling the fried version of the Double Down for a limited time. [16] It was reported that on its launch date, a KFC in Victoria, British Columbia was sold out of the Double Down by as early as 2 p.m. [17] In French Canada, it is known as "Coup Double", [18] [19] roughly translated as "Double Punch".
Finger Lickin' Good.