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  2. The Only Dips for Your Chips: 8 Trader Joe's Salsas, Ranked - AOL

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    Best: Mild Pico de Gallo. Price: $2.99 / 12oz Serving size: 2 tbsp. Calories per serving: 10. Hey TJ Pico! Long-time fan, first-time writer. I love Trader Joe's mild pico de gallo.

  3. Pico de Gallo Recipe - AOL

    www.aol.com/food/recipes/pico-de-gallo-0

    Mix all the ingredients together in a bowl. Season to taste with additional chile, lime juice and salt. This salsa keeps in the refrigerator for up to one day.

  4. Learn How to Make Guy Fieri's Next-Level Trash Can Nachos Recipe

    www.aol.com/entertainment/learn-guy-fieris-next...

    2 oz pico de gallo (recipe follows) 1 jalapeño, sliced thin. 2 tbsp pickled red onion (recipe follows) 3-5 sprigs fresh cilantro. Equipment. 1 large can (or equivalent), top and bottom removed ...

  5. Pico de Gallo Recipe - AOL

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    Home & Garden. Lighter Side. News

  6. Pico de Gallo Recipe - AOL

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  7. Salsa (food) - Wikipedia

    en.wikipedia.org/wiki/Salsa_(food)

    Though the word salsa means any kind of sauce in Spanish, in English, it refers specifically to these Mexican table sauces, especially to the chunky tomato-and-chili-based pico de gallo, as well as to salsa verde. [2] [3] Tortilla chips with salsa are a ubiquitous appetizer in Mexican-American restaurants, but not in Mexico itself. [4]

  8. Pico de gallo - Wikipedia

    en.wikipedia.org/wiki/Pico_de_gallo

    Pico de gallo made with tomato, onion, and cilantro Limes sometimes accompany the sauce.. Pico de gallo (Spanish pronunciation: [ˈpiko ðe ˈɣaʝo], lit. ' rooster's beak '), also called salsa fresca ('fresh sauce'), salsa bandera ('flag sauce'), and salsa cruda ('raw sauce'), is a type of salsa commonly used in Mexican cuisine.

  9. Spice Up Taco Tuesday With These Homemade Salsas - AOL

    www.aol.com/spice-taco-tuesday-homemade-salsas...

    Ree absolutely loves pico de gallo as an appetizer, but it goes great wrapped in a burrito or atop a taco! Chopped fresh tomatoes, cilantro, onion, and crisp jalapeños make it an instant classic ...