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The French-inspired recipe makes one 11-inch pie or two 9-inch pies. Note that the recipe is for the filling only, but Parade has a basic homemade pie crust recipe that you can use. With your ...
Get the recipe: Easy Crustless Pumpkin Pie. Dish by Dish. Crispy outside, soft and chewy inside, these dairy-free and gluten-free pumpkin cookies are the perfect fall treat. Ready in under an hour.
Get the recipe: Healthier Pumpkin Pie Dish by Dish This gluten-free almond butter brownie tart is slightly crispy on the outside and so moist and full of flavor on the inside, without being overly ...
Pumpkin Margarita. The combination of pumpkin pie filling, pumpkin spice syrup, and reposado tequila creates a beautiful autumnal blend. The aged tequila adds a rich brown sugar flavor that mixes ...
It's a classic Southern recipe, and for good reason; luscious layers of pudding, whipped cream, ripe bananas, and wafer cookies are completely impossible to resist. Get the Banana Pudding recipe .
Get the recipe: Crustless Pumpkin Pie. Dish by Dish. These gluten-free pumpkin muffins have a moist crumb, are super easy to make and are perfect for breakfast or a snack. Dairy-free and vegan.
This pie, a cross between a pumpkin and a Dutch apple pie, is adorned with an irresistible crunchy crumble. Buy apple butter at most grocery stores or make your own ! Get the Apple Butter Pie recipe .
Yields: 12 servings. Prep Time: 30 mins. Total Time: 4 hours. Ingredients. CRUST. 2 1/2 c. all-purpose flour, plus more for dusting. 1 tbsp. granulated sugar