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  2. Peu (footballer, born 1960) - Wikipedia

    en.wikipedia.org/wiki/Peu_(footballer,_born_1960)

    Peu; Personal information; Full name: Júlio dos Santos Ângelo: Date of birth 4 April 1960 (age 64)Place of birth: Maceió, Brazil: Position(s) Forward: Senior career* Years: Team: Apps (Gls)

  3. PUO - Wikipedia

    en.wikipedia.org/wiki/PUO

    PUO may refer to: Ksingmul language, by ISO-639 code; Princeton University Orchestra; Purley Oaks railway station, by National Rail station code;

  4. Pulao (dragon) - Wikipedia

    en.wikipedia.org/wiki/Pulao_(dragon)

    A bell hanging by its pulao Pulao on a bell in Wudang Palace, Yangzhou. Pulao (Chinese: 蒲牢), known in some early sources also as tulao (徒牢), and Pu Lao, is a Chinese dragon, and one of the nine sons of the dragon.

  5. Pulao - Wikipedia

    en.wikipedia.org/wiki/Pulao

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Help; Learn to edit; Community portal; Recent changes; Upload file

  6. Pão de queijo - Wikipedia

    en.wikipedia.org/wiki/Pão_de_queijo

    Homemade pão de queijo Pão de queijo with coffee and a small cachaça bottle. The half-bitten pão de queijo over the saucer shows the inside. In Brazil the most traditional recipe uses both sweet and sour cassava flour, oil, eggs, milk, salt, cheese (Minas, Canastra, Parmesan), and water.

  7. Bannu pulao - Wikipedia

    en.wikipedia.org/wiki/Bannu_Pulao

    Bannu pulao (Urdu: بنوں پلاؤ; Pashto: بنو پلاوو) or Bannu beef pulao, also called Banuse pulao (Pashto: بنوڅۍ پلاوو), is a traditional mixed rice dish from the Bannu district of Khyber Pakhtunkhwa, Pakistan.

  8. Pou (video game) - Wikipedia

    en.wikipedia.org/wiki/Pou_(video_game)

    Pou (/ p uː / or / p oʊ /) is a 2012 virtual pet mobile game for BlackBerry 10, iOS and Android developed by Lebanese designer Paul Salameh and published under the name Zakeh Limited to the Google Play Store and the Apple App Store.

  9. Pilaf - Wikipedia

    en.wikipedia.org/wiki/Pilaf

    Pilaf (US: / ˈ p iː l ɑː f /), pilav or pilau (UK: / ˈ p iː l aʊ, p iː ˈ l aʊ /) is a rice dish, or in some regions, a wheat dish, whose recipe usually involves cooking in stock or broth, adding spices, and other ingredients such as vegetables or meat, [1] [note 1] [2] [note 2] and employing some technique for achieving cooked grains that do not adhere.

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