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Sancerre is a French wine Appellation d'origine contrôlée (AOC) for wine produced in the area of Sancerre in the eastern part of the Loire valley, southeast of Orléans. Sancerre is highly regarded for and primarily associated with white wine made from the Sauvignon blanc grape. [ 1 ]
A Sancerre rouge from the Loire Valley made from Pinot noir. Pinot noir has made France's Burgundy appellation famous, and vice versa. Wine historians, including John Winthrop Haeger and Roger Dion, believe that the association between Pinot and Burgundy was the explicit strategy of Burgundy's Valois dukes.
Higor Valle, Corporate Wine Director at Mr. Hospitality Miami, would pair an herb roasted turkey with a glass of this French Sancerre. "This wine is flinty, rich, herbal and incredibly delicious ...
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Roussette de Savoie (French pronunciation: [ʁusɛt də savwa]) is an Appellation d'Origine Contrôlée (AOC) for white wine in the Savoy wine region of France.The AOC covers much of the Western part of the Savoie AOC for wines made at least in part from the regional grape variety known as Altesse, also called Roussette.
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