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  2. Park Seed Company - Wikipedia

    en.wikipedia.org/wiki/Park_Seed_Company

    Park Seed Company is an American mail-order and eCommerce seed company based in Greenwood, South Carolina founded in 1868. Park Seed specializes in garden seeds, offering more than 1,100 varieties of flower, vegetable, and herb seeds, plus a large selection of bulbs , live plants, and gardening accessories.

  3. These Are the Best Places to Buy Seeds for Your Garden - AOL

    www.aol.com/lifestyle/best-places-buy-seeds...

    Here's where to buy seeds, both online and in stores. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Sign in. Mail. 24/7 ...

  4. Open Source Seed Initiative - Wikipedia

    en.wikipedia.org/wiki/Open_Source_Seed_Initiative

    The freedom to save or grow seed for replanting or for any other purpose. The freedom to share, trade, or sell seed to others. The freedom to trial and study seed and to share or publish information about it. The freedom to select or adapt the seed, make crosses with it, or use it to breed new lines and varieties.

  5. Kasha - Wikipedia

    en.wikipedia.org/wiki/Kasha

    A woman grinding kasha, an 18th-century drawing by J.-P. Norblin. In Polish, cooked buckwheat groats are referred to as kasza gryczana. Kasza can apply to many kinds of groats: millet (kasza jaglana), barley (kasza jęczmienna), pearl barley (kasza jęczmienna perłowa, pęczak), oats (kasza owsiana), as well as porridge made from farina (kasza manna). [4]

  6. Free seeds to start a garden - AOL

    www.aol.com/news/2010-06-02-free-seeds-to-start...

    Get a free packet of seeds from One Seed Chicago, an organization devoted to greening urban places. This deal is only available while supplies last. You do not have to live in Chicago to take ...

  7. Knish - Wikipedia

    en.wikipedia.org/wiki/Knish

    Mashed potatoes, dough, ground meat, sauerkraut, onions, kasha, cheese Media: Knishes A knish / k ə ˈ n ɪ ʃ / or / k n ɪ ʃ / is a traditional Ashkenazi Jewish [ 1 ] snack food consisting of a filling covered with dough that is typically baked or sometimes deep fried .