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  2. Night eating syndrome - Wikipedia

    en.wikipedia.org/wiki/Night_eating_syndrome

    Consuming foods containing serotonin has been suggested to aid in the treatment of NES, [28] but other research indicates that diet by itself cannot appreciably raise serotonin levels in the brain. [29] A few foods (for example, bananas [29]) contain serotonin, but they do not affect brain serotonin levels. [29] Various foods contain tryptophan ...

  3. 10 Foods That Can Boost Your Mood - AOL

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  4. Feeling anxious or unhappy? Here's how to pump up your ... - AOL

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    Eat a healthy diet: Eating foods rich in tryptophan, like eggs, tofu, dairy, turkey and spinach, can positively impact serotonin levels, Freimuth says. Viswanathan adds that some foods, like ...

  5. Expert tips to handle the winter blues - AOL

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    Include more foods high in vitamin D—such as fatty fish, fish oil and vitamin D fortified foods like milk, orange juice, mushrooms, yogurt and fortified cereal—into your diet to help balance ...

  6. Serotonin - Wikipedia

    en.wikipedia.org/wiki/Serotonin

    Serotonin (/ ˌ s ɛr ə ˈ t oʊ n ɪ n, ˌ s ɪər ə-/) [6] [7] [8] or 5-hydroxytryptamine (5-HT) is a monoamine neurotransmitter.Its biological function is complex, touching on diverse functions including mood, cognition, reward, learning, memory, and numerous physiological processes such as vomiting and vasoconstriction.

  7. Food craving - Wikipedia

    en.wikipedia.org/wiki/Food_craving

    Food cravings are common. One research found that 97% of women and 68% of men reported experiencing food cravings. [5] There is no single explanation for food cravings, and explanations range from low serotonin levels affecting the brain centers for appetite to production of endorphins as a result of consuming fats and carbohydrates. [1]

  8. Food choice of older adults - Wikipedia

    en.wikipedia.org/wiki/Food_choice_of_older_adults

    Research into food preferences in older adults and seniors considers how people's dietary experiences change with ageing, and helps people understand how taste, nutrition, and food choices can change throughout one's lifetime, particularly when people approach the age of 70 or beyond.

  9. She Lived with These Parkinson’s Symptoms for Over a ... - AOL

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    Over the next few years, more physical symptoms developed, including slower walking and a hunched posture. In 2020, she was diagnosed with Parkinson’s disease. How she found effective treatment ...