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Marcel Desaulniers (August 2, 1945 - May 28, 2024) was an American chef who was part-owner of the Trellis Restaurant in Williamsburg, Virginia, a cookbook author, director Emeritus of the Culinary Institute of America, and self-described "Guru of Ganache".
It was created by the chef and owner of the Trellis, Marcel Desaulniers in collaboration with pastry chef Donald Mack. Desaulniers said that he got the name from an article in Gourmet (magazine) where a cake was named "mourir de chocolat," French for dying of chocolate. The recipe for baking Desaulnier's version was estimated to take three days ...
Baking & Desserts: Death by Chocolate: The Last Word on a Consuming Passion by Marcel Desaulniers; Best Food Photography: France: A Culinary Journey, photographer Peter Johnson; Entertaining & Special Occasions: Alfresco by Linda Burgess and Rosamond Richardson; Fruits, Vegetables & Grains: Quick Vegetarian Pleasures by Jeanne Lemlin
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Desaulniers is a Québécois surname. Notable people with the surname include: Abraham Lesieur Desaulniers (1822–1883), politician in the Quebec, Canada; Alexis Lesieur Desaulniers (1837–1918), Quebec lawyer and political figure; Arthur Lesieur Desaulniers (1873–1954), merchant and political figure in Quebec
How to Meal-Prep Your Week of Meals: Make a double batch of High-Protein Raspberry & Peanut Butter Overnight Oats to have for breakfast on Days 2 through 5.. Prepare Lemon-Blueberry Granola to ...
Eva Longoria’s 6-year-old son already has an adventurous palate.. During a recent interview with PEOPLE about her new campaign for Nespresso, the actress, 49, opened up about living between ...
Republicans who control the U.S. House of Representatives are trying to overcome internal differences on how to pay for President Donald Trump's sweeping tax cuts, with hardline conservatives ...