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Coopers Pale Ale. Coopers Brewery Limited, the largest Australian-owned brewery, is based in the Adelaide suburb of Regency Park. Coopers is known for making a variety of beers, the most famous of which are its pale ale and sparkling ale. It is also the world's largest producer of homebrewing beer concentrate in cans. Cooper's also manufactures ...
A pint of real ale. Real ale is the name coined by the Campaign for Real Ale (CAMRA) for ale that is "brewed from traditional ingredients, matured by secondary fermentation in the container from which it is dispensed, and served without the use of extraneous carbon dioxide".
The cooper trade involved the making of wine, beer, and spirit casks (a barrel is specifically a 36-gallon cask, or 32 in some circumstances); the Livery Company also functions as a charitable foundation, and supports two education establishments: the Coopers' Company and Coborn School of Upminster, Essex, and Strode's College of Egham, Surrey ...
First edition in 1974. The content of the Guide is decided upon by volunteers in CAMRA's local branches. [2] Throughout the preceding year, CAMRA members anonymously rate the quality of the cellarmanship of beer in venues using CAMRA's National Beer Scoring System (NBSS) through either WhatPub or the Good Beer Guide app. [3] These scores are then reviewed by local volunteers in the spring, who ...
Within an alcoholic beverage market worth some $16.3 billion, beer comprises about 48% compared to wine at 29% and spirits at 21%. Within the beer sector, premium beers have a 7.8% share of the market; full-strength beer has 70.6%; mid-strength holds 12%; and light beer has 9.6%. 85% of beer is produced by national brewers, the remainder by regional or microbreweries.
Copper ale is the flagship beer of Otter Creek Brewing, a craft brewery located in Middlebury, Vermont. [4] It is also produced by other U.S. companies, such as Boulder Beer Company in Boulder, Colorado. [1] [5] In Australia, the James Squire brand of copper ale named The Constable Copper Ale was produced. [6] It was retired from production in ...
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Finings can be introduced during the production of beer in order to induce it to drop bright more readily. For British beers, the most common fining agent is isinglass, and most breweries producing Real Ale introduce isinglass into the shipment cask so that the beer will drop bright readily upon the cask's being breached; this process can take from several hours to two or three days and may ...