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  2. Traditions of Italy - Wikipedia

    en.wikipedia.org/wiki/Traditions_of_Italy

    Traditions of Italy are sets of traditions, beliefs, values, and customs that belongs within the culture of Italian people. These traditions have influenced life in Italy for centuries, and are still practiced in modern times. Italian traditions are directly connected to Italy's ancestors, which says even more about Italian history.

  3. List of Italian foods and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_foods_and...

    The ingredients of traditional pizza Margherita—tomatoes (red), mozzarella (white) and basil (green)—are inspired by the colours of the national flag of Italy. [1] Spaghetti alla carbonara Tiramisu is an Italian dessert. This is a list of Italian foods and drinks.

  4. Italian cuisine - Wikipedia

    en.wikipedia.org/wiki/Italian_cuisine

    Clockwise from top left; some of the most popular Italian foods: Neapolitan pizza, carbonara, espresso, and gelato. Italian cuisine is a Mediterranean cuisine [1] consisting of the ingredients, recipes, and cooking techniques developed in Italy since Roman times, and later spread around the world together with waves of Italian diaspora.

  5. Culture of Italy - Wikipedia

    en.wikipedia.org/wiki/Culture_of_Italy

    The main elements of Italian culture are its art, music, cinema, style, and food. Italy was the birthplace of opera, [6] and for generations the language of opera was Italian, irrespective of the nationality of the composer.

  6. Category:Culture of Italy - Wikipedia

    en.wikipedia.org/wiki/Category:Culture_of_Italy

    Italian comics; Italian Cultural Institute, London; Italian design; Italian Esperanto Federation; Italian folk dance; Italian honorifics; Italian idealism; Italian Jews; Italian modern and contemporary art; Italian nationalism; Italian philosophy; Italian six-hour clock; Italian soft power; Italian studies; Italian units of measurement; Italian ...

  7. Tuscan food - Wikipedia

    en.wikipedia.org/wiki/Tuscan_food

    Tuscan cuisine refers to the culinary traditions of the Tuscan region in Italy celebrated for its simplicity and focus on fresh, high-quality ingredients like olive oil, legumes, and meats. Rooted in cucina povera (Italian for 'cuisine of the poor'), it emphasizes seasonal ingredients and straightforward flavors over complex sauces and spices. [1]

  8. Category:Italian traditions - Wikipedia

    en.wikipedia.org/wiki/Category:Italian_traditions

    Pages in category "Italian traditions" The following 36 pages are in this category, out of 36 total. This list may not reflect recent changes. ...

  9. Category:Italian cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Italian_cuisine

    Italian food writers (3 C, 25 P) Italian stews (7 P) ... Traditional Speciality Guaranteed products from Italy (4 P) Truffles (fungi) (1 C, 50 P) V. Italian vodkas (3 P)