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Muddle the mint leaves with sugar and fresh lime juice in a sturdy, tall glass. Fill the glass with ice, add rum and stir. Top off glass with club soda.
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A dark rum mojito simply calls for a dark rum to be used instead of white. [27] In Mexico, tequila brand Don Julio offers the "mojito blanco" by simply replacing rum with tequila. [29] In Peru, there are mojito variations that are made by adding fruits like grapefruit, called "mojito de toronja", [30] or with passionfruit, called "mojito de ...
Most current recipes for Mai Tais based on Trader Vic's 1944 recipe include rum, lime juice, orgeat syrup, and orange liqueur (typically orange curaçao).Variants may include the addition of amaretto, falernum, bitters, grenadine, orange, pineapple and grapefruit juices, and so on.
Fizz – traditional long drink including acidic juices and club soda, e.g. gin fizz; Flip – traditional half-long drink that is characterized by inclusion of sugar and egg yolk; Julep – base spirit, sugar, and mint over ice. The most common is the mint julep. Other variations include gin julep, whiskey julep, pineapple julep, and Georgia ...
1. In a tall glass, muddle the pieces of lime with the mint leaves and sugar until the sugar is dissolved. Fill the glass with ice and stir in the rum and club soda.
A highball is a mixed alcoholic drink composed of an alcoholic base spirit and a larger proportion of a non-alcoholic mixer, often a carbonated beverage. Examples include the Seven and Seven , Scotch and soda , gin and tonic , screwdriver (a.k.a. vodka and orange juice), fernet con coca , Tom Collins , and rum and Coke (a.k.a. Cuba libre with ...
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