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  2. Kapparot - Wikipedia

    en.wikipedia.org/wiki/Kapparot

    After the kapparot ritual is concluded, the rooster is treated as a normal kosher poultry product, i.e., it is slaughtered according to the laws of shechita. It is then given to charity for consumption at the pre-Yom Kippur meal. In modern times, this variant of the ritual is performed with a rooster for men and a hen for women.

  3. 57 Hanukkah Recipes For Your Best Holiday Meal Yet

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    As the Jewish Festival of Lights, or Hanukkah, is fast approaching (December 25, 2024 to January 2, 2025), ... Get the Garlic-Lemongrass Roast Chicken recipe. Erik Bernstein.

  4. The Best Traditional Hanukkah Foods, From Latkes to Donuts - AOL

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    When partnered with other traditional Jewish American foods, a Hanukkah feast can be one worth looking forward to all year long. ... (either oil or chicken fat) – but many versions also include ...

  5. 28 Old-School Jewish Recipes Your Grandma Used to Make, from ...

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    If you’re craving something traditional for Hanukkah (like drool-worthy potato latkes), seeking a modernized twist on a classic for Passover (hi, miso matzo ball soup) or in need of a little ...

  6. Shechita - Wikipedia

    en.wikipedia.org/wiki/Shechita

    The animal must be of a permitted species. For mammals, this is restricted to ruminants which have split hooves. [2] For birds, although biblically any species of bird not specifically excluded in Deuteronomy 14:12–18 would be permitted, [3] doubts as to the identity and scope of the species on the biblical list led to rabbinical law permitting only birds with a tradition of being permissible.

  7. Gribenes - Wikipedia

    en.wikipedia.org/wiki/Gribenes

    Gribenes can be eaten as a snack on rye or pumpernickel bread with salt, [8] or used in recipes such as chopped liver, [9] or all of the above. [7] It is often served as a side dish with pastrami on rye or hot dogs. [9] [10] The dish is eaten as a midnight snack, [11] or appetizer. [1] [10] In Louisiana, Jews add gribenes to jambalaya in place ...

  8. List of Jewish cuisine dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Jewish_cuisine_dishes

    Chicken or goose skin cracklings with fried onions, a kosher food somewhat similar to pork rinds. A byproduct of the preparation of schmaltz by rendering chicken or goose fat. Hamantashen: Triangular pastry filled with poppy seed or prune paste, or fruit jams, eaten during Purim Helzel: Stuffed poultry neck skin.

  9. Tumah and taharah - Wikipedia

    en.wikipedia.org/wiki/Tumah_and_taharah

    Tumat sheretz - the dead body of a swarming animal (sheretz) listed in Leviticus 11:29–30; Tumat nevelah - the body of a land animal which died without ritual slaughter; the body of a non-kosher land animal which died in any manner; a kosher bird which died without ritual slaughter receives this status in relation to its consumption but not ...