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  2. Watalappam - Wikipedia

    en.wikipedia.org/wiki/Watalappam

    It is likely that it is a word borrowed from the Dutch, Vla, which means a custard, and was applied by the Moors as a vernacular name, vattil-appan, using the Tamil phrasing. [ 4 ] The dessert has come to be strongly identified with Sri Lanka's Muslim community and is a part of a traditional Eid al-Fitr celebrations, marking the end of Ramadan .

  3. Kalu dodol - Wikipedia

    en.wikipedia.org/wiki/Kalu_dodol

    Kalu dodol (Sinhala: කලු දොදොල්, Tamil: தொதல்) is a sweet dish, a type of dodol that is popular in Sri Lanka. The dark and sticky dish consists mainly of kithul jaggery (from the sap of the toddy palm), rice flour and coconut milk. Kalu dodol is a very difficult and time-consuming dish to prepare.

  4. Sri Lankan cuisine - Wikipedia

    en.wikipedia.org/wiki/Sri_Lankan_cuisine

    Many sweets are served with kiribath milk rice during the Sinhalese and Tamil New Years. Other sweets include: Cakes and pastries: Aluwa - Diamond-shaped rice-flour pastries; Bolo fiado - A Portuguese-style layer cake; Bibikkan - A rich, cake-like sweet made from grated coconut, coconut treacle, and wheat flour. It is a specialty of coastal areas.

  5. List of dishes made using coconut milk - Wikipedia

    en.wikipedia.org/wiki/List_of_dishes_made_using...

    Chicken cooked in coconut milk or cream with banana pith and lemongrass Inulukan: River crabs in taro leaves and coconut milk Junay: Rice steamed in coconut milk and wrapped in banana leaves with burnt coconut meat and various spices. Kalamay: A sticky sweet delicacy made of coconut milk, brown sugar, and ground glutinous rice Kinilaw sa gata

  6. List of Indian sweets and desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_Indian_sweets_and...

    Rice Flakes (Poha), Sugar powder or Jaggery, Desi Ghee, Grated fresh Coconut, Pepper Powder, big cardamon powder, Dry fruits Optional Flatten rice/rice flakes, sugar/jaggery, ghee based Coconut Barfi Made from coconut, fine ground sugar, ghee, cardamom powder and milk. Coconut and milk based Jaynagarer Moa: gur, cow ghee, Kanakchur khoi

  7. Get the Party Started With a Big Bowl of Christmas Punch - AOL

    www.aol.com/party-started-big-bowl-christmas...

    Get the Milk Punch recipe. Will Dickey. Wassail. This cozy spiced cider is a Christmas tradition in some parts of the world, and for good reason! Wassail is made with apple cider, warm spices, and ...

  8. Dosa (food) - Wikipedia

    en.wikipedia.org/wiki/Dosa_(food)

    Appam: a pancake prepared from patted rice batter, served with sweet coconut milk and/or sugar; Chakuli pitha: the batter contains more black gram and less rice flour; Apam balik: made from a mixture of flour, eggs, sugar, baking soda, coconut milk and water; Jianbing: a Chinese dish; Bánh xèo: a Vietnamese dish; Lahoh: a Somali dish

  9. Wassail - Wikipedia

    en.wikipedia.org/wiki/Wassail

    A pot of simmering wassail, infused with citrus fruit slices and cinnamon sticks Wassailers in Shirehampton, Bristol. Wassail (/ ˈ w ɒ s əl /, /-eɪ l / WOSS-əl, -⁠ayl) is a beverage made from hot mulled cider, ale, or wine and spices, drunk traditionally as an integral part of wassailing, an ancient English Christmastide and Yuletide drinking ritual and salutation either involved in ...